Atherosclerosis is a disease of the large and intermediate-sized arteries in which
fatty lesions called atheromatous plaques develop on the inside surfaces of the
arterial walls. These plaques begin by deposition of minute crystals of cholesterol
in the intima and sublying smooth muscle.
With time, the crystals grow larger and coalesce to form large mat-like bed of crystals.
In addition, the surrounding fibrous and smooth muscle tissues proliferate to form
larger and larger plaques. The cholesterol deposits plus the cellular proliferation
can become so large that the plaque bulges deeply into the lumen and greatly reduces
blood flow, sometimes even to complete vessel occlusion. Even without occlusion,
the fibroplasts of the plaque eventually deposit such extensive amounts of dense
connective tissue that sclerosis (fibrosis) becomes so great that the arteries become
stiff and unyielding.
Still later, calcium salts often precipitate with the cholesterol and other lipids
of the plaques, leading to bony hard calcifications that make the arteries at time
rigid tubes.
Both of these latter stages of the disease are called hardenings of the arteries.
Causes of arterial diseases
The factor most important in causing atherosclerosis or arterial disease is a high
blood plasma concentration of cholesterol in the form of low-density lipoproteins.
The plasma concentration of these high-cholesterol low density lipoproteins is directly
increased by increased saturated fat in the daily diet. To a lesser extent, it is
also increased by increased cholesterol in the diet. Therefore, both or either of
these dietary factors can contribute to the development of atherosclerosis.
In some people with perfectly normal levels of cholesterol and lipoproteins, atherosclerosis
will still develop. In most instances, the reasons are not known. Special factors
that do predispose to atherosclerosis are
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Diabetes mellitus
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Hypothyroidism and
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Smoking
Prevention of atherosclerosis
By far the most important preventive measure against the development of atherosclerosis
is to eat a low-fat diet that contains mainly unsaturated fat with low cholesterol
content.
Garlic, turmeric, fenugreek seeds are some of the useful Ayurvedic herbs useful
in treating Heart ailments. Hrdayarnava ras, hrthshanti syrup are some of the Ayurvedic
based formulas useful in treating its functions.
Herbal Pack for Atherosclerosis
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Arjun Saar – 15 ml with equal quantity of water after meals
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Arjun Tea – boil with milk and water and have it in the form of Tea
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Healthy Heart support – 2 capsules twice daily after meals
Regular use of Arjun Saar helps improves pumping activity of heart, strength of
the cardiac muscle and decreases LDL and VLDL Cholesterols.
Amla Saar, a powerful source of antioxidants reduces cholesterol and cholesterol
induced atherosclerosis. It is a very good Remedy for Diabetes as well as Cardiac
diseases.